• In a saucepan, melt half a cube (1/8 pound) of butter or ghee.
• Crumble a good handful of marijuana tops or leaves (1/3 - 1/2 ounce) !$WoW$!.
• Stir the grass into the molten butter.
• Continue stirring over medium
• heat for one minute.
• While it is hot or sizzling, add 8 ounces of vodka.
• Be cautious that the hot butter does not make the mixture
• spatter.
• It is best to pour in the vodka swiftly.
• Continue to boil for 30 seconds or more, stirring all the while.
• A pinch or two of powdered cardamom seed may be added during the boiling. . .
• After boiling as much as desired, strain the liquids.
• Press the mash in a strainer with the back of a spoon to remove all the juices.
Discard mash or boil it again in fresh vodka to salvage more
materials. Sweeten to taste with honey if wanted. Pour the liquid into 4-ounce wine glasses. . . . Serves two. "only two!!
"This recipe is not only an efficient method of extracting the active
principles from marijuana, and an excellent medium for assimilation
(alcohol, butter and honey), but it also has a delicious and
satisfying flavor. It is reminiscent of hot chocolate, but is much
more pleasant to drink. It is one of the most swiftly absorbed
cannabis concoctions. The effects of the grass may be felt in less
than fifteen minutes. Cheers!"
Click Here to DOWNLOAD or know more about this ebook
No comments:
Post a Comment