Sunday, May 11, 2008

44 - POT-TATO SALAD




Ingredients:
-10 potatos boiled & diced
-7 hard boiled eggs diced
-5 green chalotts diced 
-colsordressing add to tast
-1large "bud" ( choped to parsley)
Directions: 
Add all ingredients together ,add dressing to your own tast , sprinkel the bud over food and enjoy.


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  • 43 - POT SOUP




    Ingredients:

    • 1 can condensed beef broth
    • 1/2 can water

    • 3 tablespoons grass
    • 3 tablespoons chopped watercress

    • 3 tablespoons lemon juice

    Combine all ingredients in a saucepan and bring to a boil over
medium heat. Place in refrigerator for two to three hours, reheat,
and serve.


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  • 42 - POT PASTA




    Ingredients:
    • 
2 cup shell pasta
    • 1 1/2 cup cannabis milk (1/4 oz. bud or 1/2 oz. leaf)
    • half of a green (or red or yellow) pepper
    • half of a onion
    • a glove of garlic
    • 2 tablespoons margarine (cannabis margarine!)
    • 4 tablespoon flour
    • 1/2 teaspoon wet mustard
    • fresh dill spice
    • 3 tablespoon nutritional yeast
    • soy sauce
    
Method:
    
Boil pasta until complete. Set aside. 
In a saucepan, saute veggies until onion is transparent. Set aside with pasta. 
Melt margarine completely. Add flour to produce a thick paste. Add more flour if needed. 
Blend in cannabis milk. Wisk until all is blended. Add heat to make the saute thick. 
When desired consistency is achieved (be careful, sauce burns easily), add pasta and veggies. 
Heat all together and serve


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  • 41 - POT NOODLE




    Ingredients:
    Pot Noodle (any flavour)
Well dried or backed marihuana
    Open the Pot Noodle. Then crumble the marijuana in it before you cook it. Boil the water, then poor the water into the Pot Noodle with the gear in. Let it cool down for a couple of minutes and eat it.


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  • 40 - POPCORN WEED TOPPING




    Ingredients:

    Put about 4 table spoons of butter in a bowl then pour some honey into it how ever much is desired. Grind down about 2 bowls of weed and put in the honey butter bowl then microwave for about 2 minutes. Pour along top of popcorn and enjoy.


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  • 39 - OATMEAL SQUARES




    Pot Butter
    2 oz average grade pot
    1 cup butter
    2 cups water
    boil together for 1 hour. Strain hot mix, rinse with more hot water to wash out the butter from the pot. Let it stand in a cool place. The butter should harden on top of the water. Skim off and save the butter; throw out the gross water and the boiled pot, both have served their purpose.
    2 cups oatmeal
    1 cup brown sugar
    2 squres unsweetened bakers chocolate melted
    your 1 cup of pot butter melted
    Mix and spread in 7 X 9 pan, then bake at 350 F. for 25 mins. Mark squares, 2 X 2 inch, before pan cools for easier removal. Enjoy.


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  • 38 - NUTELLA CRACKERS




    To all who hate the taste of peanut butter but want a quick edible high: use Nutella. Yes, that tasty hazelnut confection has enough saturated fat to absorb our worshipped THC and tastes much better than peanut butter.
    Here is how to use it:
    • Spread a good amount of Nutella on two crackers

    • Chop or finely cut about 1/2 - 1 gram of bud

    • Sprinkle the chopped bud on the crackers

    • Press the crackers together and twist slightly to cover the bud

    • Bake in the oven for 15 minutes at 350 degrees

    • Let cool down

    • Eat

    • After an hour do your best to remember where you are


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